Sottolestelle Organic GF Buckwheat Biscuits With Coconut 250g

Tufts Of Coconut Buckwheat

Delicious shortbread biscuits obtained with a crunchy shortcrust pastry, irresistibly good and gluten-free. The triumph of the exotic flavor and sprint of the coconut in perfect harmony with the decisive one of the buckwheat. A sweet and fragrant snack that no one can and must give up.

Gluten-Free Line

Gluten is a protein complex present in some cereals and in all foods in which these cereals are used. More and more people have begun to suffer from allergies or intolerance to gluten and we hear more and more often about celiac disease. Our gluten-free product line is Organic and Vegan, furthermore, the products are notified to the Ministry of Health, to indicate the desire for transparency and information, to guarantee their safety and quality.

Source of fiber

Buckwheat

With high oleic sunflower oil

Without milk

Gluten-free

Without eggs

Without palm oil

Healthy, tasty, and genuine ingredients

Buckwheat flour* 42%, cane sugar*, high oleic sunflower oil*, shredded coconut* 8.5%, tapioca starch*, potato starch*, inulin*, ammonium carbonates, sodium carbonates, tartrates of potassium, rosemary extracts*, guar gum, salt

*from organic farming

Origin

EU / non-EU agriculture

Nutritional values ​​per 100 grams

• Power1937kJ
• 462 kcal

Fats21 gof which saturated6 gCarbohydrates61 gof which sugars21 gfibers3.2gProtein5.7gsalt0.15g